Trade Mark X Single Malt It was matured in a

It was matured in a single first-fill bourbon barrel for 10 years before being bottled at natural cask strength without chill-filtration or artificial colouring by Adelphi Selection

and maple syrup

A selection of three single malt whiskies from the Isle of Islay

The botanicals' origins are all within Aberdeenshire and fully disclosed to consumers

Trade Mark X Single Malt It was matured in aJames Eadie, born and raised near Gleneagles, Scotland, set up his own brewery in 1854 in Burton on Trent, but with distilling the family business, continued to blend Scotch the same way Eadies had always done. Taking advantage of the new Trade Mark Registration Act, James registered his simple yet bold logo in 1877 Trade Mark 'X'. This little know local drink became a global phenomenon, with articles in the Wine Trade Review of 1877, and was famous